Vincenza Gianfredi

60PUBLICATIONS
88CO-AUTHORS
Cross-sectional analysisFood packaging, preservation and processingFood properties (incl. characteristics and health benefits)Epigenetics (incl. genome methylation and epigenomics)Major global burdens of disease
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Publications (60)

|Jul 09, 2026
Food security in Italian adults: associations with sociodemographic characteristics, lifestyle behaviours and food-app use in a cross-sectional study.

|Jun 12, 2026
Cooking-Related Skills and Food Sustainability-Related Practices: A Systematic Review.

|May 27, 2026
Food insecurity as a predictor of all-cause mortality and premature mortality among older adults: a longitudinal cohort analysis of ELSA study.

|May 27, 2026
Eating Disorder Risk and Its Biobehavioural Correlates in Italian University Students: The UniFoodWaste Study.

|May 26, 2026
Effects of Heat Waves on Hospitalizations, Emergency Department Visits, and Outpatient Care in Frail Older Adults: A Systematic Review and Meta-Analysis.

|Oct 29, 2025
Artificial Intelligence in the Management of Infectious Diseases in Older Adults: Diagnostic, Prognostic, and Therapeutic Applications.

Antonio Pinto, Flavia Pennisi, Stefano Odelli

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Frequent Collaborators

23 joint publications

Daniele Nucci

12 joint publications

Flavia Pennisi

11 joint publications

Lorenzo Stacchini

11 joint publications

Omar Enzo Santangelo