Athanasios Exadactylos

14PUBLICATIONS
25CO-AUTHORS
Fish pests and diseasesNanotoxicology, health and safetyFish physiology and geneticsFood safety, traceability, certification and authenticityPost-harvest fisheries technologies (incl. transportation)
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Publications (14)

|Sep 27, 2025
Grape Marc as a Functional Feed Ingredient for Farmed Snails (Cornu aspersum maximum): Effects on Production Performance, Parasitological Status, and Meat Quality.

Marianthi Hatziioannou, Alexandros Theodorou, Konstantinos Apostolou

|Oct 28, 2023
The Role of Melatonin to Ameliorate Oxidative Stress in Sperm Cells.

Achilleas Makris, Alexandra I Alevra, Athanasios Exadactylos

|Jun 28, 2023
High-Resolution Melting (HRM) Analysis for Rapid Molecular Identification of Sparidae Species in the Greek Fish Market.

Evanthia Chatzoglou, Nefeli Tsaousi, Apostolos P Apostolidis

|May 27, 2023
Development of Multiplex PCR and Melt-Curve Analysis for the Molecular Identification of Four Species of the Mullidae Family, Available in the Market.

Ioannis A Giantsis, Maria Tokamani, George Triantaphyllidis

|Sep 02, 2022
The use of various statistical methods for authenticity and detection of adulteration in fish and seafood.

Konstantinos Kotsanopoulos, Petros V Martsikalis, George A Gkafas

|Jul 27, 2022
The use of telomeric length as authenticity marker in fish and seafood - a new perspective in the detection of adulteration.

Vasileios A Xenidis, Petros V Martsikalis, Konstantinos V Kotsanopoulos

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Frequent Collaborators

6 joint publications

Georgios A Gkafas

4 joint publications

Ioannis A Giantsis

2 joint publications

Menelaos Kavouras

2 joint publications

Emmanouil E Malandrakis