Lily Chen

3PUBLICATIONS
6CO-AUTHORS
Organisation of information and knowledge resourcesFood properties (incl. characteristics and health benefits)Food sustainability
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

|Jul 22, 2025
Menu Assessment Tools Used in Residential Aged Care: A Scoping Review of Content and Quality.

Karly Bartrim, Alice Pashley, Mikaela Wheeler

|Dec 27, 2022
A bite closer: Using 3D food printing to achieve Sustainable Development Goals 2, 3, 9 and 17.

Lily Chen, Deborah Debono, Bronwyn Hemsley

Pageof 1