Kevin Hall

31PUBLICATIONS
51CO-AUTHORS
Food properties (incl. characteristics and health benefits)PharmacogenomicsNutrigenomics and personalised nutritionCancer geneticsComputational methods in fluid flow, heat and mass transfer (incl. computational fluid dynamics)
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Publications (31)

|May 20, 2025
Identification and validation of poly-metabolite scores for diets high in ultra-processed food: An observational study and post-hoc randomized controlled crossover-feeding trial.

Leila Abar, Eurídice Martínez Steele, Sang Kyu Lee

|Apr 05, 2025
Striatal dopamine tone is positively associated with adiposity in humans as determined by PET using dual dopamine type-2 receptor antagonist tracers.

Valerie L Darcey, Juen Guo, Meible Chi

|Aug 08, 2024
Gut-derived appetite hormones do not explain energy intake differences in humans following low-carbohydrate versus low-fat diets.

Aaron Hengist, Christina M Sciarrillo, Juen Guo

|Aug 07, 2024
Brain dopamine responses to ultra-processed milkshakes are highly variable and not significantly related to adiposity in humans.

Valerie L Darcey, Juen Guo, Meible Chi

|Apr 22, 2024
Physiology of the weight-loss plateau in response to diet restriction, GLP-1 receptor agonism, and bariatric surgery.

Kevin D Hall

|Jan 30, 2024
Differential peripheral immune signatures elicited by vegan versus ketogenic diets in humans.

Verena M Link, Poorani Subramanian, Foo Cheung

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Frequent Collaborators

4 joint publications

Amber B Courville

4 joint publications

Valerie L Darcey

3 joint publications

Eric Ravussin

2 joint publications

John R Speakman