Justin Chileshe

5PUBLICATIONS
56CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsDisease surveillanceSouth-East Asian languages (excl. Indonesian)Food properties (incl. characteristics and health benefits)
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Publications (5)

|Apr 28, 2026
Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates.

|Jun 09, 2023
COVID-19 positive cases among asymptomatic individuals during the second wave in Ndola, Zambia.

Jonathan Gwasupika, Victor Daka, Justin Chileshe

|Dec 01, 2022
RETRACTED: Gradual emergence followed by exponential spread of the SARS-CoV-2 Omicron variant in Africa.

Carlo Fischer, Tongai Gibson Maponga, Anges Yadouleton

|Jun 05, 2020
Nutritional Composition and Microbial Communities of Two Non-alcoholic Traditional Fermented Beverages from Zambia: A Study of Mabisi and Munkoyo.

Justin Chileshe, Joost van den Heuvel, Ray Handema

|May 09, 2020
Potential contribution of cereal and milk based fermented foods to dietary nutrient intake of 1-5 years old children in Central province in Zambia.

Justin Chileshe, Elise F Talsma, Sijmen E Schoustra

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Frequent Collaborators

2 joint publications

Gershom Chongwe

1 joint publications

Elise F Talsma

1 joint publications

Carlo Fischer

1 joint publications

Tongai Gibson Maponga