Julia Katharina Keppler
8PUBLICATIONS
15CO-AUTHORS
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Publications (8)
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|Jan 05, 2023
A novel screening method for free non-standard amino acids in human plasma samples using AccQ·Tag reagents and LC-MS/MS.Daniel H J Ng, Li Yan Chan, Laura Fitzner
|Aug 30, 2022
Determination of specific and non-specific protein-protein interactions for beta-lactoglobulin by analytical ultracentrifugation and membrane osmometry experiments.M J Uttinger, C S Hundschell, V Lautenbach
|Sep 28, 2021
Characteristics of Soy Protein Prepared Using an Aqueous Ethanol Washing Process.Yu Peng, Konstantina Kyriakopoulou, Mbalo Ndiaye
|Apr 03, 2021
Functionality of Ingredients and Additives in Plant-Based Meat Analogues.Konstantina Kyriakopoulou, Julia K Keppler, Atze Jan van der Goot
|Aug 07, 2020
Dairy-Inspired Coatings for Bone Implants from Whey Protein Isolate-Derived Self-Assembled Fibrils.Rebecca Rabe, Ute Hempel, Laurine Martocq
|Apr 02, 2020
Enhancement of Biomimetic Enzymatic Mineralization of Gellan Gum Polysaccharide Hydrogels by Plant-Derived Gallotannins.Timothy E L Douglas, Julia K Keppler, Marta Vandrovcová
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Frequent Collaborators
2 joint publications
Atze Jan van der Goot
2 joint publications
Konstantina Kyriakopoulou
1 joint publications
S Bäther
1 joint publications
J Walter
1 joint publications
M Kozlowska
1 joint publications
W Peukert
1 joint publications
Marta Vandrovcová
1 joint publications
Bogdan V Parakhonskiy
1 joint publications
Li Yan Chan
1 joint publications
Anna Ivanova
