Seong-Ah Kim

7PUBLICATIONS
11CO-AUTHORS
Instrumental methods (excl. immunological and bioassay methods)Sport and exercise nutritionFood properties (incl. characteristics and health benefits)Fish physiology and genetics
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Publications (7)

|Apr 03, 2021
Association of Coffee Consumption and Its Types According to Addition of Sugar and Creamer with Metabolic Syndrome Incidence in a Korean Population from the Health Examinees (HEXA) Study.

Li-Juan Tan, Hye Joo Jeon, SoHyun Park

|Nov 24, 2020
The Association between Major Dietary Pattern and Low Muscle Mass in Korean Middle-Aged and Elderly Populations: Based on the Korea National Health and Nutrition Examination Survey.

Seong-Ah Kim, Jinwoo Ha, Byeonghwi Lim

|Aug 16, 2020
Fruit and vegetable consumption and non-alcoholic fatty liver disease among Korean adults: a prospective cohort study.

Seong-Ah Kim, Sangah Shin

|Feb 12, 2020
The association of potassium intake with bone mineral density and the prevalence of osteoporosis among older Korean adults.

Jinwoo Ha, Seong-Ah Kim, Kyungjoon Lim

|Jan 14, 2020
Effect of a balanced Korean diet on metabolic risk factors among overweight/obese Korean adults: a randomized controlled trial.

Seong-Ah Kim, Sangah Shin, Kyungho Ha

|Oct 20, 2019
Oily Fish Consumption and the Risk of Dyslipidemia in Korean Adults: A Prospective Cohort Study Based on the Health Examinees Gem (HEXA-G) Study.

Seong-Ah Kim, Jong-Koo Lee, Daehee Kang

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Frequent Collaborators

6 joint publications

Sangah Shin

2 joint publications

Jong-Koo Lee

1 joint publications

Kyungho Ha

1 joint publications

Hyojee Joung