Angeline Chatelan

18PUBLICATIONS

42CO-AUTHORS

Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionNutritional epidemiologyEpidemiological modellingFood packaging, preservation and processing

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Publications (18)

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|Jun 12, 2026

SCI NutriTool: Development and Validation of a Questionnaire to Assess Non-Adherence to the Healthy Food Pyramid in Individuals with Spinal Cord Injury in Switzerland.

|May 29, 2026

[Nutritional reference values : a central tool for practice].

|Feb 27, 2026

Gut Microbiota Diversity and Composition Across Shift Types and the Effects of Walnut Supplementation-An Observational and Interventional Study.

Sophie Bucher Della Torre, Aurélien Clerc, Pascal Wild

|May 14, 2025

Relative Validity and Reproducibility of a Semi-Quantitative Web-Based Food Frequency Questionnaire for Swiss Adults.

Sarah T Pannen, Elsa Chevillard, Angeline Chatelan

|May 13, 2025

Comment on "Associations of semaglutide with first-time diagnosis of Alzheimer's disease in patients with type 2 diabetes: Target trial emulation using nationwide real-world data in the US".

Amin Salehi-Abargouei, Taulant Muka, Tinh-Hai Collet

|Apr 25, 2025

[Diet within planetary boundaries : what are the health benefits ?]

Nathalie Gasser, Laura Löbl, Lais Bhering Martins

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Frequent Collaborators

5 joint publications

Pedro Marques-Vidal

4 joint publications

Sophie Bucher Della Torre

Murielle Bochud

Fabiën N Belle

Maaike Kruseman

Amin Salehi-Abargouei

2 joint publications

Taulant Muka

2 joint publications

Corinne Jotterand Chaparro

1 joint publications

Carlos de Mestral

1 joint publications

Luzius Mader

Frequent Collaborators

5 joint publications

Pedro Marques-Vidal

4 joint publications

Sophie Bucher Della Torre

3 joint publications

Murielle Bochud

3 joint publications

Fabiën N Belle