Marta Kasper

2PUBLICATIONS
5CO-AUTHORS
Food engineeringFood chemistry and food sensory science
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Publications (2)

|Jul 03, 2026
Correction to: Alpha-Gal syndrome unveiled: decoding the glycan-driven red meat allergy.

|May 14, 2026
Alpha-Gal syndrome unveiled: decoding the glycan-driven red meat allergy.

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Frequent Collaborators

2 joint publications

Łukasz F Sobala

2 joint publications

Katarzyna Szymczak-Kulus

2 joint publications

Łukasz Kasper

2 joint publications

Radoslaw Kaczmarek