Tilman Grune

34PUBLICATIONS
127CO-AUTHORS
Food properties (incl. characteristics and health benefits)Epigenetics (incl. genome methylation and epigenomics)Life historiesArchaeology of Europe, the Mediterranean and the LevantAgricultural molecular engineering of nucleic acids and proteins
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Publications (34)

|Oct 29, 2025
Intended isocaloric time-restricted eating shifts circadian clocks but does not improve cardiometabolic health in women with overweight.

Beeke Peters, Julia Schwarz, Bettina Schuppelius

|Aug 28, 2025
Causal Inference Approaches Reveal Associations Between LDL Oxidation, NO Metabolism, Telomere Length and DNA Integrity Within the MARK-AGE Study.

Andrei Valeanu, Denisa Margina, María Moreno-Villanueva

|Jul 10, 2025
Age-dependent impairment of cardiac function and physical performance in male mice with diet-induced obesity.

Patricia Baumgarten, Justus Kamp, Niklas Hegemann

|Apr 23, 2025
EPIC-Potsdam sub-cohort study: The early role of trace elements, oxidative stress, and anthropometrics in Alzheimer's disease and dementia onset.

Tom Heinze, Max Tuchtenhagen, Sven Knüppel

|Apr 12, 2025
Proteins and Amino Acids from Edible Insects for the Human Diet-A Narrative Review Considering Environmental Sustainability and Regulatory Challenges.

Lukas Nachtigall, Tilman Grune, Daniela Weber

|Sep 14, 2024
The Effect of Individual Attitude toward Healthy Nutrition on Adherence to a High-UFA and High-Protein Diet: Results of a Randomized Controlled Trial.

Thu Huong Nguyen, Laura Pletsch-Borba, Peter H Feindt

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Frequent Collaborators

14 joint publications

Daniela Weber

7 joint publications

Bastian Kochlik

6 joint publications

Christiane Ott

5 joint publications

Alexander Bürkle