Hyeja Chang

4PUBLICATIONS
12CO-AUTHORS
Creative arts, media and communication curriculum and pedagogyFood properties (incl. characteristics and health benefits)
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Publications (4)

|Dec 31, 2025
Developing educational videos to inform rightly about school foodservice from kindergarten to high school: a case study.

Gyoungok Gang, Chaewon Park, Haejin Kang

|Jun 07, 2021
Do types of snacks, sleep hours, and eating places affect nutritional intakes and its adequacy in adolescents?

Sora Kim, Jeonglee Kim, Hyeja Chang

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