Alexandre Lucquin

15PUBLICATIONS
99CO-AUTHORS
Horticultural crop growth and developmentSustainable agricultural developmentEuropean history (excl. British, classical Greek and Roman)Agricultural systems analysis and modellingArchaeology of New Zealand (excl. Māori)
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Publications (15)

|Jul 21, 2025
Lipid residue analysis reveals divergent culinary practices in Japan and Korea at the dawn of intensive agriculture.

Oliver E Craig, Jasmine Lundy, Manon Bondetti

|Jun 10, 2024
Culinary continuity in central Japan across the transition to agriculture.

Jasmine Lundy, Manon Bondetti, Alexandre Lucquin

|Dec 08, 2023
Interdisciplinary evidence for early domestic horse exploitation in southern Patagonia.

William Timothy Treal Taylor, Juan Bautista Belardi, Ramiro Barberena

|Oct 16, 2023
The impact of farming on prehistoric culinary practices throughout Northern Europe.

Alexandre Lucquin, Harry K Robson, Ester Oras

|May 08, 2023
Molecular evidence for new foodways in the early colonial Caribbean: organic residue analysis at Isla de Mona, Puerto Rico.

Lisa Briggs, Jago Cooper, Oliver E Craig

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