Alexandre Dusart

3PUBLICATIONS
1CO-AUTHORS
Food safety, traceability, certification and authenticityCancer diagnosisEnvironmental biogeochemistry
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Publications (3)

|Apr 14, 2026
Amino-Acid-Derived Toxins and Pyrazines in Chocolates and Cocoa-Free Chocolate Surrogates.

Alexandre Dusart, Lucie Villé, Thomas Vantsiotis

|May 29, 2024
Occurrence and Synthesis Pathways of (Suspected) Genotoxic α,β-Unsaturated Carbonyls in Chocolate and Other Commercial Sweet Snacks.

Alexandre Dusart, Julie Grosjean, Manon Autuori

|Nov 16, 2023
Occurrence of Perillaldehyde and Other (Suspected) Genotoxic Flavoring Substances in Water-Based Beverages Consumed by Belgian Children.

Alexandre Dusart, Els Van Hoeck, Séverine Goscinny

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