Jayantha Munasinghe
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Fermentation
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Probiotics and antimicrobial proteins
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Aug 11, 2026
Integrated Evaluation of the Fermentation Kinetics of Lactic Acid Bacteria in Tender Coconut Water Using Physicochemical Characterization and Mathematical Modelling.
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Frequent Collaborators
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Lanka Jeewanie Samarakoon Undugoda
Frequent Collaborators
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joint publications
Lanka Jeewanie Samarakoon Undugoda
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