Pedro Coelho

1PUBLICATIONS
1CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Feb 26, 2025
From a Coriander Mayonnaise to a Vegan Analogue: Assessing pH and Salt Influence in a Saccharomyces cerevisiae Yeast Protein Extract and Chlorella vulgaris Mixed System.

Pedro Coelho, Carmo Serrano, Norton Komora

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Frequent Collaborators

1 joint publications

Anabela Raymundo