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Aoxing Tang

1PUBLICATIONS

1CO-AUTHORS

African languages

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Publications (1)

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|Oct 14, 2023

Diversifying the Flavor of Black Rice Wines through Three Different Regional Xiaoqus in China and Unraveling Their Core Functional Microorganisms.

Aoxing Tang, Bangzhu Peng

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Frequent Collaborators

1 joint publications

Bangzhu Peng

Frequent Collaborators

1 joint publications

Bangzhu Peng

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