Bianca Palumbo

5PUBLICATIONS
6CO-AUTHORS
Animal reproduction and breedingAnimal nutritionAnimal growth and developmentHorticultural crop improvement (incl. selection and breeding)Animal welfare
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Journal

Publications (5)

|Mar 28, 2026
Valorisation of Rabbit Biodiversity for Meat Production: Live Performance, Carcass Traits, Meat Quality and Muscle Fibre Characteristics of Different Rabbit Genotypes.

Antonella Dalle Zotte, Cecilia Mugnai, Bianca Palumbo

|Feb 27, 2026
Effect of Camelina and Linseed Cake Supplementation on the Antioxidant and Amino Acid Contents, Oxidative Stability, Water Activity and Sensory Attributes of <i>Tenebrio molitor</i> Larvae.

Antonella Dalle Zotte, Zdeněk Volek, Marco Cullere

|Oct 16, 2025
Effect of Dietary Protein Levels on Performance and Health Status of Adult Companion Rabbits.

Bianca Palumbo, Antonella Dalle Zotte

|Aug 14, 2025
<i>Camelina sativa</i>: An Emerging Feedstuff for Laying Hens to Improve the Nutritional Quality of Eggs and Meat.

Yazavinder Singh, Antonella Dalle Zotte, Bianca Palumbo

|Jun 26, 2025
Influence of Dietary Alpha-Tocopheryl Acetate (Vitamin E) and Animal Fat on the Chemical Composition, Fatty Acid Profile, Lipid Stability and Sensory Traits of Fresh and Stored Hamburgers from Rabbit Meat.

Bianca Palumbo, Maria Elena Cossu, Antonella Dalle Zotte

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Frequent Collaborators

5 joint publications

Antonella Dalle Zotte

3 joint publications

Marco Cullere

1 joint publications

Yazavinder Singh

1 joint publications

Zdeněk Volek