Teresa Gonzalez-de la Rosa

7PUBLICATIONS
9CO-AUTHORS
Medical biochemistry - lipidsOenology and viticultureNutrigenomics and personalised nutritionAgricultural molecular engineering of nucleic acids and proteinsProteins and peptides
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Publications (7)

|May 14, 2026
Oleic and omega-3 fatty acids buffer neuroinflammation in a scopolamine model with Alzheimer's-like features <i>via</i> target-level interactions.

|Apr 09, 2026
In silico prediction and structural characterization of multifunctional bioactive peptides released from olive proteins.

Teresa Gonzalez-de la Rosa, Luna Barrera-Chamorro, Africa Fernandez-Prior

|Aug 28, 2025
Olive Leaf Protein Hydrolysate as a Novel Source of Antimicrobial Peptides: Peptidomic Characterization and In Silico Evaluation.

Teresa Gonzalez-de la Rosa, Alonso Herreros-Isidro, Elvira Marquez-Paradas

|Oct 22, 2024
Immunomodulatory properties of hempseed oligopeptides in an LRRK2-associated Parkinson's disease animal model.

Maria Torrecillas-Lopez, Fernando Rivero-Pino, Paula Trigo

|Mar 05, 2024
Edible insects as a source of biopeptides and their role in immunonutrition.

Fernando Rivero-Pino, Teresa Gonzalez-de la Rosa, Sergio Montserrat-de la Paz

|Feb 02, 2024
Identification of the Bioavailable Peptidome of Chia Protein Hydrolysate and the In Silico Evaluation of Its Antioxidant and ACE Inhibitory Potential.

Alvaro Villanueva, Fernando Rivero-Pino, Maria E Martin

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Frequent Collaborators

7 joint publications

Sergio Montserrat-de la Paz

5 joint publications

Fernando Rivero-Pino

2 joint publications

Maria Torrecillas-Lopez

1 joint publications

Rocio Toscano-Sanchez