A A Toloknova

1PUBLICATIONS
5CO-AUTHORS
Fermentation
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Publications (1)

|Nov 20, 2024
[Improving the technology for obtaining an ingredient with probiotic properties using a new complex proteolytic enzyme preparation].

E V Kuksova, E V Kostyleva, A S Sereda

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E V Kuksova

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E V Kostyleva

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A S Sereda

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E A Fursova