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Melanie Haas

4PUBLICATIONS

10CO-AUTHORS

Characterisation of biological macromoleculesFood properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionGlycoconjugates

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Publications (4)

Sort by Publication Date:

|Feb 16, 2026

Immune modulation in response to coffee intake: a pilot study.

M Bleffgen, R Lang, K Rogal

|Jun 19, 2025

Effect of dietary fiber on trimethylamine-N-oxide production after beef consumption and on gut microbiota: MEATMARK - a randomized cross-over study.

Melanie Haas, Beate Brandl, Klaus Neuhaus

|May 25, 2024

Individualized Supplementation of Immunoactive Micronutrients and Severity of Upper Respiratory Infection Symptoms-A Randomized Intervention Study.

Melanie Haas, Beate Brandl, Laura Schinhammer

|Nov 30, 2023

Consumption of Roasted Coffee Leads to Conjugated Metabolites of Atractyligenin in Human Plasma.

Roman Lang, Coline Czech, Melanie Haas

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Frequent Collaborators

4 joint publications

Thomas Skurk

2 joint publications

Roman Lang

2 joint publications

Beate Brandl

1 joint publications

K Rogal

1 joint publications

V Somoza

1 joint publications

Coline Czech

1 joint publications

Klaus Neuhaus

1 joint publications

Susanne Wudy

1 joint publications

Karin Kleigrewe

1 joint publications

Hans Hauner

Frequent Collaborators

4 joint publications

Thomas Skurk

2 joint publications

Roman Lang

2 joint publications

Beate Brandl

1 joint publications

K Rogal

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