Emma Watras

6PUBLICATIONS
10CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food chemistry and food sensory scienceCurriculum and pedagogy theory and developmentPreventative health careComparative and cross-cultural education
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Publications (6)

|Jun 29, 2026
Exploring Eating Patterns and Cooking Habits Among Emerging Adult College Students to Inform a Pilot Meal Kit Program.

|May 04, 2026
A Systems-Focused Exploration of the Perspectives of School Nutrition Directors on Integrating Frozen Fruit Smoothies Into School Meals.

|Mar 28, 2026
Student Perspectives on a Smoothie-Based Educational Program Designed Using Social Cognitive Theory and Choice Architecture.

Amelia Sullivan, Bryn Kubinsky, Emma Watras

|Jan 28, 2026
Evaluating a Smoothie-Based Nutrition Education Program to Improve Nutrition Security in Rural Adolescents.

Amelia Sullivan, Emma Watras, Bryn Kubinsky

|Sep 15, 2025
College Student Perceptions of a Pilot Cooking and Nutrition Education Workshop Through the Lens of the Social Cognitive Theory: A Qualitative Study.

Emma Watras, Amelia Sullivan, Emalee Harrington

|Mar 28, 2024
Community-Based Designed Pilot Cooking and Texting Intervention on Health-Related Quality of Life among College Students.

Makenzie Barr-Porter, Amelia Sullivan, Emma Watras

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Frequent Collaborators

4 joint publications

Amelia Sullivan

3 joint publications

Kathyrn Yerxa

2 joint publications

Kayla Gayer

2 joint publications

Elizabeth Hufnagel