Zhen Liu

2PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)Gene expression (incl. microarray and other genome-wide approaches)
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Publications (2)

|Sep 24, 2026
Satiety responsiveness following dietary exposure to ultra-processed foods differing in texture-derived eating rate: a secondary analysis of a randomized controlled crossover diet intervention.

|Jul 03, 2026
Influence of natural variations in eating rate and bolus properties on postprandial glucose and insulin responses in healthy adults.

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Frequent Collaborators

2 joint publications

Marieke van Bruinessen

2 joint publications

Lise A J Heuven

2 joint publications

Marlou P Lasschuijt

2 joint publications

Markus Stieger