Aline Vitória Corim Marim

2PUBLICATIONS
8CO-AUTHORS
Sustainable agricultural developmentFermentation
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Publications (2)

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|May 23, 2026
Bt agave: why it is time to explore a new biotechnological frontier.

|Nov 22, 2023
Porungo cheese whey: a new substrate to produce β-galactosidase.

Rafaela J S Coelho, Sabrina Gabardo, Aline Vitória C Marim

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Frequent Collaborators

1 joint publications

Rafaela J S Coelho

1 joint publications

Sabrina Gabardo

1 joint publications

Lais S Bolognesi

1 joint publications

Natan J Pimentel Filho

1 joint publications

Marco Antônio Z Ayub

1 joint publications

Marcelo Falsarella Carazzolle

1 joint publications

Gonçalo Amarante Guimarães Pereira

1 joint publications

Carolina Rossi De Oliveira

Frequent Collaborators

1 joint publications

Rafaela J S Coelho

1 joint publications

Sabrina Gabardo

1 joint publications

Lais S Bolognesi

1 joint publications

Natan J Pimentel Filho

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