Shengmin Qi
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PUBLICATIONS
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Analytical spectrometry
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Publications
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Journal of food science
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Jun 19, 2026
Characterization of the Changes in Volatile Flavor Substances of Rice and Rice Bran With Different DOM by HS-SPME-GC-MS and HS-GC-IMS.
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Min Zhang
Frequent Collaborators
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joint publications
Min Zhang
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