Chenying Fu

1PUBLICATIONS
1CO-AUTHORS
Pacific Peoples diet and nutrition
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Publications (1)

|Aug 29, 2024
Comparison of Different Deodorizing Treatments on the Flavor of Paddy Field Carp, Analyzed by the E-Nose, E-Tongue and Gas Chromatography-Ion Mobility Spectrometry.

Chenying Fu, Yiming Zou, Yixiang Zhang

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Frequent Collaborators

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Zebin Guo