Marta Rodríguez-Fernández
3PUBLICATIONS
6CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (3)
Sort by Publication Date:
|Feb 13, 2025
The Influence of the Nutritional and Mineral Composition of Vegetable Protein Concentrates on Their Functional Properties.Rocío López-Calabozo, Iván Martínez-Martín, Marta Rodríguez-Fernández
|Jan 25, 2025
Wheat Germ as Partial or Total Substitutive of Lean Meat in Low-Fat Cooked Sausages.Marta Rodríguez-Fernández, Isabel Revilla, Pablo Rodrigo
|Feb 10, 2024
The Potential Use of Near Infrared Spectroscopy (NIRS) to Determine the Heavy Metals and the Percentage of Blends in Tea.Isabel Revilla, Miriam Hernández Jiménez, Iván Martínez-Martín
Pageof 1
