Yunhao Zhao
2PUBLICATIONS
1CO-AUTHORS

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Publications (2)
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|Jan 25, 2025
Identification of Oligopeptides in the Distillates from Various Rounds of Soy Sauce-Flavored Baijiu and Their Effect on the Ester-Acid-Alcohol Profile in Baijiu.Qiang Wu, Shanlin Tian, Xu Zhang
|Jun 26, 2024
Identification and Free Radical Scavenging Activity of Oligopeptides from Mixed-Distillate Fermented Baijiu Grains and Soy Sauce Residue.Yunhao Zhao, Xiangyue Liu, Sijie Zhang
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