Shan-Shan Yu
1PUBLICATIONS
3CO-AUTHORS

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Publications (1)
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|May 05, 2025
Thermal Ageing of Black Garlic Enhances Cellular Antioxidant Potential Through the Activation of the Nrf2-Mediated Pathway.Shan-Shan Yu, Yung-Lin Chu, Yen-Chen Tung
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