Ana-Maria Radu

1PUBLICATIONS
5CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jul 15, 2026
Effects of Celery, Rosehip, and Blackcurrant Powders on Quality Attributes of Salted and Unsalted Sous-Vide Pheasant Meat During Refrigerated Storage.

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Raluca-Ștefania Rădoi-Encea

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Roxana-Andreea Munteanu-Ichim

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Cristina Maria Canja

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Mirabela Ioana Lupu