Yin Qin

2PUBLICATIONS
1CO-AUTHORS
Polymers and plasticsFood packaging, preservation and processing
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Publications (2)

|Jul 03, 2026
Development and evaluation of a sustainable film based on Polygonatum sibiricum polysaccharide and polylactic acid for enhancing fruit preservation.

|Nov 27, 2024
Nutrients, Phytochemicals, and Antioxidant Capacity of Red Raspberry Nectar Fermented with Lacticaseibacillus paracasei.

Feng Shi, Yin Qin, Shuyi Qiu

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You Luo