Qian Li
4PUBLICATIONS
2CO-AUTHORS

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Publications (4)
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|Mar 14, 2026
Algae-Derived Peptides as Functional Food Ingredients: Bioactivities, Processing Challenges, and Computational Design Strategies.Keying Su, Juanjuan Ma, Qian Li
|Apr 26, 2025
Processing and Shelf-Life Prediction Models for Ready-to-Eat Crayfish.Qian Li, Jieyu Lei, Keying Su
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