Hongxiao Liu

2PUBLICATIONS
2CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processing
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Publications (2)

|Jun 12, 2026
Comparative Evaluation of Germination Methods on the Nutritional and Sensory Profile of Coix.

|Aug 28, 2025
Temperature-Mediated Gel Texture Transformation in Starch Noodles: In Respect of Glass Transition Temperature Tg'.

Hongxiao Liu, Qing Hu, Sha Yang

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Frequent Collaborators

2 joint publications

Sha Yang

2 joint publications

Xuyan Dong