Yanling Lu

5PUBLICATIONS
7CO-AUTHORS
Field organic and low chemical input horticultureProteins and peptidesComposite and hybrid materialsHorticultural crop protection (incl. pests, diseases and weeds)Functional materials
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Publications (5)

|Jul 15, 2026
The Influence of the Ball Milling Process on the Structure and Functional Properties of Walnut Meal.

|Nov 27, 2025
The Influence of pH-Driven Interaction Between Soy Protein Isolate and Soy Isoflavones on the Structural and Functional Properties of Their Complexes.

Jing Yang, Yanling Lu, Yanmei Deng

|Nov 27, 2025
Effects of Treatment Methods on the Formation, Structure, and Functional Properties of Soy Protein Amyloid Fibrils.

Qian Zhang, Yanmei Deng, Yanling Lu

|Jul 12, 2025
Modifying the Structural and Functional Properties of Walnut Glutenin Through Atmospheric Cold Plasma Treatment: Evaluation of Treatment Times Effects.

Yanmei Deng, Guohui Yuan, Tongqin Yang

|Aug 10, 2024
Preparation and Properties of Walnut Protein Isolate-Whey Protein Isolate Nanoparticles Stabilizing High Internal Phase Pickering Emulsions.

Yanling Lu, Yuxin Jiang, Jiongna Liu

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Frequent Collaborators

3 joint publications

Lei Guo

2 joint publications

Fangyu Fan

1 joint publications

Jiongna Liu

1 joint publications

Xiaoqin Yang