Dominik Durner

2PUBLICATIONS
2CO-AUTHORS
FermentationOenology and viticulture
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Publications (2)

|Sep 27, 2025
Storage Stability of Brettanomyces bruxellensis-Spoiled Pinot Noir After UV-C Treatment.

Svetlana Cvetkova, Elke Herrmann, Benedikt Woll

|May 22, 2024
Influence of Potential Alcohol in Grapes on Phenolic and Sensory Characteristics of Red Wine.

Sandra Feifel, Ingrid Weilack, Erika Markusevics

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