Aleksandra Kołodziejczyk

8PUBLICATIONS
4CO-AUTHORS
Food packaging, preservation and processingDance and dance studiesSport and exercise nutritionFood properties (incl. characteristics and health benefits)Agricultural molecular engineering of nucleic acids and proteins
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Publications (8)

|Mar 28, 2026
Comparative Analysis of Food Additives in Products with and Without Added Sugar on the Polish Market.

Aleksandra Kołodziejczyk, Justyna Nowak

|Mar 14, 2026
Body Image Evaluation and Sociocultural Attitudes Toward One's Own Body Among Women Practicing Pole Dance.

Wiktoria Staśkiewicz-Bartecka, Julia Lubojańska, Aleksandra Kołodziejczyk

|Jan 28, 2026
The Role of FODMAPs in Sports Nutrition: A Narrative Review and Clinical Implications.

Aleksandra Kołodziejczyk, Wiktoria Staśkiewicz-Bartecka, Marek Kardas

|Oct 29, 2025
Nutritional and Energy Profile of "No Added Sugar" Products Versus Their Conventional Counterparts on the Polish Food Market.

Aleksandra Kołodziejczyk, Justyna Nowak

|Oct 09, 2025
Cultured Meat Reformulation: Health Potential and Sustainable Food Challenges-Narrative Review.

Marek Kardas, Wiktoria Staśkiewicz-Bartecka, Aleksandra Kołodziejczyk

|Jun 13, 2025
A Comparative Analysis of the Use of Low-Calorie and No-Calorie Sweeteners in Food Products Without and With Added Sugar on the Polish Market.

Aleksandra Kołodziejczyk, Justyna Nowak

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Frequent Collaborators

4 joint publications

Marek Kardas

3 joint publications

Wiktoria Staśkiewicz-Bartecka

1 joint publications

Agata Kiciak

1 joint publications

Agnieszka Białek-Dratwa