Yan Xu
2PUBLICATIONS
2CO-AUTHORS
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Publications (2)
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|Nov 25, 2025
Liposomes in Food Preservation: Pioneering a New Era of Freshness and Sustainability.Yan Xu, Jingru Bao, Shuaishuai Dai
|Jan 08, 2025
Factors influencing surimi gelling properties and natural additive-based gel fortification strategies: A review.Ruizhi Yang, Nasra Seif Juma, Yadong Zhao
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