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What is JoVE Visualize?

  1. Home
  2. Research Domains
  • Biomedical And Clinical Sciences
  • Nutrition And Dietetics
  • Nutrition and dietetics

    AI-categorized content indicator

    Biomedical And Clinical Sciences research in Nutrition and dietetics profiles and investigates knowledge across Sport, and exercise nutrition, Public health nutrition, and Food properties (incl. characteristics, and health benefits). It connects foundational inquiry with applied practice to address field-specific challenges. JoVE Visualize supports this work through video-based experiments and visualized protocols that make complex procedures transparent and reproducible.

    Research Approaches and Methodological Insights

    Established Practices and Study Frameworks

    In Nutrition and dietetics, researchers apply longitudinal tracking and biomarker panels tailored to Clinical nutrition, Nutrition, and dietetics emerging interdisciplinary areas, and Nutrigenomics, and personalised nutrition. Study frameworks emphasize sampling strategy, instrument calibration, and validation to profile data quality and reduce bias, enabling comparable results across studies.

    Emerging Directions and Interdisciplinary Innovation

    Emerging directions in Nutrition and dietetics integrate multi-omics integration and single-cell analysis across Nutritional science. These advances validate throughput, sensitivity, and interpretability, opening collaborative pathways from exploration to deployment.

    The Role of Visual Learning in Advancing Research

    Visual learning elevates Nutrition and dietetics practice by revealing tacit steps—sample prep steps, quality control pipelines, and complete setup sequences—through concise, chaptered videos. Grounding demonstrations in Nutritional science, and Clinical nutrition helps teams accelerate methods, shorten onboarding, and improve reproducibility.

    Research

    Fields in

    Nutrition and dietetics

    • 70K+ Articles

      Clinical nutrition

      Explore in-depth Clinical nutrition research articles paired with JoVE’s experiment videos.

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      233.9K+ Articles

      Food properties (incl. characteristics and health benefits)

      Explore research on the functional properties of food, including characteristics and health benefits.

      Explore
    • 135K+ Articles

      Nutrigenomics and personalised nutrition

      Explore comprehensive research on nutritional genomics and personalized diet therapy.

      Explore
      8.1K+ Articles

      Nutritional science

      Explore research on Nutritional science, covering methods, applications, and recent findings to support learning and discovery.

      Explore
    • 33.7K+ Articles

      Public health nutrition

      Explore comprehensive public health nutrition research paired with JoVE’s experiment videos.

      Explore
      34K+ Articles

      Sport and exercise nutrition

      Explore cutting-edge sport and exercise nutrition research paired with JoVE experiment videos.

      Explore
    • 4.2K+ Articles

      Nutrition and dietetics not elsewhere classified

      Explore research on Nutrition and dietetics not elsewhere classified, covering methods, applications, and recent findings to support learning and discovery.

      Explore

    Recently Published Articles

    |May 20, 2026

    Spatial Distribution and Determinants of Inadequate Vitamin A-Rich Food Consumption Among Children Aged 6-23 Months in Somalia: Evidence from the 2020 Somalia Demographic and Health Survey

    Osman M Osman, Hamse Adam Abdi, Mohamed Mahamoud Abdilleh, Abdisalam Hassan Muse, Abdirahman M Osman, Yahye Hassan Muse

    |May 20, 2026

    Exploring the Relationship between Dietary Intake and Clinical Outcomes in Peritoneal Dialysis Patients Stratified by Serum Albumin Levels: A 12-Year Follow-Up Using Fine-Grained Electronic Medical Records Data

    Yueying Wu, Junyi Gao, Wen Tang, Chunyan Su, Yinghao Zhu, Tianlong Wang, Ling Wang, Weibin Liao, Xu Chu, Yasha Wang, Xinju Zhao, Tao Wang, Ewen M Harrison, Liantao Ma

    |May 20, 2026

    The prognostic nutritional index (PNI) and sepsis-induced cardiomyopathy (SCM) risk in the ICU: a retrospective study with L-shaped analysis

    Shuai Wang, Guannan Liu, Jianguo Zhang

    |May 20, 2026

    Gut Microbiota as a Mediator of Sarcopenic Obesity: Mechanisms, Modifiable Factors, and Healthcare Burden

    Mehtap Ünlü Söğüt, Merve Ahıskalı, Mina Mohammadzadeh, Menşure Nur Çelik, Nurcan Coşkun Us

    |May 20, 2026

    Dietary protein intake, inflammatory biomarkers, genetic susceptibility, and the incidence of sarcopenia: a prospective population-based study

    Hongxia Xia, Rong Xiang, Xin Song, Yang Qu, Xunying Zhao, Ting Liu, Maoyao Xia, Yangdan Zhong, Zilan Chen, Ye Ju, Yuqi Pang, Zihao Li, Mengyu Fan, Lu Long, Xia Jiang

    |May 20, 2026

    Diet and acne: Facts and controversies

    Clio Dessinioti, Brigitte Dreno

    |May 20, 2026

    Association of natural teeth, dietary diversity, and nutritional status in elderly nursing home residents

    Ke-Hong Fang, Ye Lv, Xu-Hui Zhang, Hui Liu, Bing-Zhong Zhai, Yuan Yao, Li-Ming Huang, Hong Xu

    |May 20, 2026

    Planetary Health Diet Adherence Improves Weight and Body Composition During Energy Restriction

    Paola Mogna-Peláez, Naixin Zhang, Marta Guasch-Ferré, Fermin I Milagro, José I Riezu-Boj, José I Herrero, Mariana Elorz, Alberto Benito-Boillos, Ana Luz Tobaruela-Resola, Amelia Marti Del Moral, Josep A Tur, J Alfredo Martínez, Itziar Abete, M Ángeles Zulet

    Pageof 1,986,573