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Abstract:
Measurements of fall-out radioactivity in the Faroes in 1974 are presented. Strontium-90 (and 137Cs in most cases) was determined in regularly collected samples of precipitation, grass, milk, fish, sea water, bread, and drinking water. In addition, analyses were made of spotsamples of lamb, potatoes, sea plants, vegetables, eggs, and human bone. Estimates are given of the mean contents of 90Sr and 137Cs in the human diet in the Faroes in 1974. Whole body measurements were made on six individuals from the Faroes.