Flexible docking of peptide ligands to proteins

Endoscopic diagnosis of a colonic localisation of a mantle cell lymphoma.

Acta gastro-enterologica Belgica·2022

Ten-year outcomes after primary vertical sleeve gastrectomy for morbid obesity: a monocentric cohort study.

Surgical endoscopy·2020

Olmesartan-induced enteropathy treated with budesonide.

Acta gastro-enterologica Belgica·2019

Caramel colour and process by-products in foods and beverages: Part I - Development of a UPLC-MS/MS isotope dilution method for determination of 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole (THI), 4-methylimidazole (4-MEI) and 2-methylimidazol (2-MEI).

Food chemistry·2018

Caramel colour and process contaminants in foods and beverages: Part II - Occurrence data and exposure assessment of 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole (THI) and 4-methylimidazole (4-MEI) in Belgium.

Food chemistry·2018

Assessment of predictive factors for recurrence in laparoscopic ventral hernia repair using a bridging technique.

Surgical endoscopy·2017

Caenorhabditis elegans as a Model Host for Fusobacterium nucleatum.

Methods in molecular biology (Clifton, N.J.)·2026

Modeling Fusobacterium nucleatum-Driven Colorectal Cancer in Apc-Mutant Mice.

Methods in molecular biology (Clifton, N.J.)·2026

A Murine Floor-of-Mouth Model for Investigation of Fusobacterium nucleatum-Associated Oral Squamous Cell Carcinoma.

Methods in molecular biology (Clifton, N.J.)·2026

A Mouse Model for Fusobacterium nucleatum-Mediated Experimental Periodontitis.

Methods in molecular biology (Clifton, N.J.)·2026

Mass Spectrometry-Based Untargeted Metabolite Profiling to Discover Molecular Consequences of Mammalian Cell Infection with Fusobacterium nucleatum.

Methods in molecular biology (Clifton, N.J.)·2026

Fluorescence and Electron Microscopy of Fusobacterium nucleatum-Induced Autophagy.

Methods in molecular biology (Clifton, N.J.)·2026

Isolation, identification, and quantum chemical analysis of structure-activity relationships of antioxidant peptides from sesame meal via Aspergillus niger fermentation and flavourzyme hydrolysis.

Food research international (Ottawa, Ont.)·2026

Machine learning and molecular docking-driven identification of novel umami peptides from pea protein and electroencephalography (EEG) neural mechanisms analysis of their umami-enhancing effects.

Food research international (Ottawa, Ont.)·2026

Inhibition mechanism of phloretin on grass carp myofibril-bound serine proteinase: From inhibition type to structural and interaction alterations.

Food research international (Ottawa, Ont.)·2026

Comparison of chemical profiles and identification of key bioactive compound in yuzu (Citrus junos) pulp and peel.

Food research international (Ottawa, Ont.)·2026

Dietary anthocyanins and the MAPK signaling pathway: from food sources to molecular mechanisms.

Food research international (Ottawa, Ont.)·2026

Meso-Engineered Carbaporphyrin Dimers with Nonaromatic and Antiaromatic Properties.

Organic letters·2026

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Flexible docking of peptide ligands to proteins

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Endoscopic diagnosis of a colonic localisation of a mantle cell lymphoma.

Ten-year outcomes after primary vertical sleeve gastrectomy for morbid obesity: a monocentric cohort study.

Olmesartan-induced enteropathy treated with budesonide.

Caramel colour and process by-products in foods and beverages: Part I - Development of a UPLC-MS/MS isotope dilution method for determination of 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole (THI), 4-methylimidazole (4-MEI) and 2-methylimidazol (2-MEI).

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Modeling Fusobacterium nucleatum-Driven Colorectal Cancer in Apc-Mutant Mice.

A Murine Floor-of-Mouth Model for Investigation of Fusobacterium nucleatum-Associated Oral Squamous Cell Carcinoma.

A Mouse Model for Fusobacterium nucleatum-Mediated Experimental Periodontitis.

Mass Spectrometry-Based Untargeted Metabolite Profiling to Discover Molecular Consequences of Mammalian Cell Infection with Fusobacterium nucleatum.

Fluorescence and Electron Microscopy of Fusobacterium nucleatum-Induced Autophagy.

Isolation, identification, and quantum chemical analysis of structure-activity relationships of antioxidant peptides from sesame meal via Aspergillus niger fermentation and flavourzyme hydrolysis.

Machine learning and molecular docking-driven identification of novel umami peptides from pea protein and electroencephalography (EEG) neural mechanisms analysis of their umami-enhancing effects.

Inhibition mechanism of phloretin on grass carp myofibril-bound serine proteinase: From inhibition type to structural and interaction alterations.

Comparison of chemical profiles and identification of key bioactive compound in yuzu (Citrus junos) pulp and peel.

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