Reflections about the functional potential of legume proteins. A review

K D Schwenke1

  • 1Institut für Angewandte Proteinchemie, e. V., Forschungsgruppe Pflanzenprotein-Chemie, Stahnsdorfer Damm 81, D-14532 Kleinmachnow, Germany. schwenke@prochem-potsdam.de

Die Nahrung
|November 20, 2001
PubMed

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