Related Experiment Videos

Comparable nutrient intake across countries is only possible through standardization of existing food composition

U R Charrondière¹, J Vignat, E Riboli

¹International Agency for Research on Cancer (IARC) WHO, Lyon, France.

IARC Scientific Publications

|December 18, 2002

Abstract

No abstract available in PubMed .

Related Concept Videos

Articles linked to this work by shared authors, journal, and citation graph.

The global cancer crisis: a review of growing burden, deepening inequality and initiatives for prevention and early detection.

Ecancermedicalscience·2026

Lower Incidence of Dementia Following Cancer Diagnoses: Evidence from a Large Cohort and Mendelian Randomization Study.

The journal of prevention of Alzheimer's disease·2024

Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition.

BMC cancer·2023

Associations of Cardiovascular and Non-Cardiovascular Comorbidities with Dementia Risk in Patients with Diabetes: Results from a Large UK Cohort Study.

The journal of prevention of Alzheimer's disease·2022

Milk intake and incident stroke and CHD in populations of European descent: a Mendelian randomisation study.

The British journal of nutrition·2021

Body mass index, abdominal fatness, weight gain and the risk of urinary incontinence: a systematic review and dose-response meta-analysis of prospective studies.

BJOG : an international journal of obstetrics and gynaecology·2019

See all related articles