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Published on: April 30, 2016
Co-existence of agricultural production systems
Bernhard Jank1, Johannes Rath, Helmut Gaugitsch
1Department of Evolutionary Biology, University of Vienna, Althanstrasse 14, A-1090 Vienna, Austria. bernhard.jank@univie.ac.at
Abstract:
Strategies and best practices for the co-existence of GM and non-GM crops need to be developed and implemented with the participation of farmers and other stakeholders. According to the principle of 'subsidiarity', decisions should be made by the lowest authority possible. When applying this concept to the case of GM crops, the affected society should determine their use and management in a regional decision-making process. Public participation is better accomplished at a lower level, and democratic deficits in decision-making on GMOs are better resolved, enabling farmers to manage or avoid GM crops. Ultimately, voluntary GMO-free zones might be a tool for sustainable co-existence and GM-free production and GMO-free zones might create a specific image for marketing regional products and services, such as tourism.
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