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Updated: Oct 9, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Existence of two alternative pathways for fructose and sorbitol metabolism in Bacillus subtilis Marburg

A Delobbe, H Chalumeau, P Gay

    European Journal of Biochemistry
    |February 21, 1975
    PubMed

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