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Updated: Aug 6, 2026

Identification of Fatty Acids in Bacillus cereus
Published on: December 5, 2016
Conjugated ketonic fatty acids from Pleurocybella porrigens
Yoshiaki Amakura1, Kazunari Kondo, Hiroshi Akiyama
1National Institute of Health Sciences, 1-18-1 Kamiyoga, Setagaya-ku, Tokyo 158-8501, Japan. amakura@nihs.go.jp
Abstract:
Three novel conjugated long-chain fatty acids (1-3) were obtained from aqueous methanol extracts of Pleurocybella porrigens together with nine known constituents including (8E,10E)-7,12-dioxo-8,10-octadecadienoic acid (ostopanic acid) (4). The structures of the new fatty acids were characterized as (14RS)-(10E,12E)-14-hydroxy-9-oxo-10,12-octadecadienoic acid (1), (12RS)-(8E,10E)-12-hydroxy-7-oxo-8,10-octadecadienoic acid (2), and (10E,12E)-9,14-dioxo-10,12-octadecadienoic acid (3) by spectroscopic methods.
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