Related Experiment Video
Updated: Jul 19, 2026

10:58
Protein WISDOM: A Workbench for In silico De novo Design of BioMolecules
Published on: July 25, 2013
A backbone-based theory of protein folding
George D Rose1, Patrick J Fleming, Jayanth R Banavar
1T. C. Jenkins Department of Biophysics,The Johns Hopkins University, Jenkins Hall, 3400 North Charles Street, Baltimore, MD 21218, USA. grose@jhu.edu
Summary
Protein folding, a spontaneous disorder-order transition, is fundamental to biochemistry. This work proposes a new model where backbone hydrogen bonds, not side-chain interactions, drive protein self-assembly into native structures.
Area of Science:
- Biochemistry
- Structural Biology
- Biophysics
Background:
- Proteins transition from flexible unfolded states to specific 3D structures via folding.
- Current understanding relies on thermodynamics and structural data (X-ray crystallography, NMR spectroscopy).
- Anfinsen's principle states amino acid sequence dictates protein structure, but the self-assembly mechanism is unknown.
Purpose of the Study:
- To review established protein folding concepts.
- To propose an alternative model for protein self-assembly.
- To challenge the prevailing side-chain interaction paradigm.
Main Methods:
- Review of historical and current protein folding theories.
- Proposal of a new model based on backbone hydrogen bond energetics.
- Analysis of protein structural elements (alpha-helices, beta-sheets).
Main Results:
- Established view: Side-chain interactions drive protein folding.
- Proposed model: Backbone hydrogen bonds dominate folding, with preorganization.
- The final fold is selected from a repertoire of hydrogen-bonded structural arrangements.
Conclusions:
- The fundamental mechanism of protein self-assembly remains a key biochemical question.
- A new perspective emphasizes backbone hydrogen bond energetics in protein folding.
- This model suggests a selection process from predefined structural possibilities.
Related Concept Videos
Protein Folding
Overview
Protein Folding
Proteins are chains of amino acids linked together by peptide bonds. Upon synthesis, a protein folds into a three-dimensional conformation, critical to its biological function. Interactions between its constituent amino acids guide protein folding, and hence the protein structure is primarily dependent on its amino acid sequence.
Protein Structure Is Critical to Its Biological Function
Proteins perform a wide range of biological functions such as catalyzing chemical reactions, providing...
Protein Structure Is Critical to Its Biological Function
Proteins perform a wide range of biological functions such as catalyzing chemical reactions, providing...
Protein Folding
Overview
Protein Organization
Overview
Protein Organization
Proteins are polymers of amino acid residues. They are versatile and responsible for different cellular functions, including DNA replication, molecular transport, catalysis, and structural support. Proteins have a hierarchical structure comprising at least three levels of organization: primary, secondary, and tertiary structure. Some large proteins have a quaternary structure where individual protein subunits are linked together.
The primary structure of a protein is its amino acid sequence.
The primary structure of a protein is its amino acid sequence.
Protein Organization
Overview

