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Updated: Jul 18, 2026

Lipid-Protein Membrane Structure-Function Characterization using Droplet Interface Bilayers
Published on: June 12, 2026
Electrophysiological analysis of interactions between carbohydrates and transmitter receptors reconstituted in lipid
Vishnu Suppiramaniam1, Thirumalini Vaithianathan, Kodeeswaran Parameshwaran
1Pharmacal Sciences, Auburn University, Auburn, Alabama, USA.
Abstract:
The investigation of functional interactions between carbohydrates and neurotransmitter receptors is a challenging task. The presence of a wide variety of carbohydrates in the nervous system may preclude electrophysiological analysis using intact brain slice preparations or isolated neurons. The purification of transmitter receptors and their subsequent reconstitution into an artificial lipid bilayer can serve as a valuable tool to study carbohydrate and transmitter receptor interaction in a controlled environment. The "tip-dip" bilayer technique along with patch clamp electronics provides a unique means to explore carbohydrate interactions with a single transmitter receptor channel. This technique is also helpful in analyzing the interaction of carbohydrates with synaptic transmitter receptors using isolated synaptosomal preparations. Here, we illustrate the methods involved in reconstituting transmitter receptors in tip-dip bilayers and the subsequent study of carbohydrate interaction with the receptors.
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