Allozyme Frequency Changes Associated with Selection for Increased Grain Yield in Maize (ZEA MAYS L.)

C W Stuber1, R H Moll, M M Goodman

  • 1Agricultural Research, Science and Education Administration, U.S.D.A. and Department of Genetics, North Carolina State University, Raleigh, North Carolina 27650.

Genetics
|May 1, 1980
PubMed
Summary

Selection for higher grain yield in maize altered allele frequencies at enzyme loci, indicating non-neutral evolution. These genetic changes suggest directional selection, not random drift, influenced allozyme frequencies during the experiments.

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