Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Thermodynamically stable pickering emulsions.

S Sacanna1, W K Kegel, A P Philipse

  • 1Van 't Hoff Laboratory for Physical and Colloid Chemistry, Debye Institute, Utrecht University, Utrecht, The Netherlands.

Physical Review Letters
|May 16, 2007
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Networks of Limited-Valency Patchy Particles.

Physical review letters·2024
Same author

Revealing pseudorotation and ring-opening reactions in colloidal organic molecules.

Nature communications·2021
Same author

Phase stability of dispersions of hollow silica nanocubes mediated by non-adsorbing polymers.

The European physical journal. E, Soft matter·2020
Same author

Scattering from colloidal cubic silica shells: Part II, static structure factors and osmotic equation of state.

Journal of colloid and interface science·2020
Same author

Scattering from colloidal cubic silica shells: Part I, particle form factors and optical contrast variation.

Journal of colloid and interface science·2019
Same author

Light-activated self-propelled colloids.

Philosophical transactions. Series A, Mathematical, physical, and engineering sciences·2014
Same journal

Erratum: Bacterial Turbulence at Compressible Fluid Interfaces [Phys. Rev. Lett. 136, 138301 (2026)].

Physical review letters·2026
Same journal

Unveiling Light-Quark Yukawa Flavor Structure via Dihadron Fragmentation at Lepton Colliders.

Physical review letters·2026
Same journal

Adaptable Route to Fast Coherent State Transport via Bang-Bang-Bang Protocols.

Physical review letters·2026
Same journal

Topological Transition and Emergence of Elasticity of Dislocation in Skyrmion Lattice: Beyond Kittel's Magnetic-Polar Analogy.

Physical review letters·2026
Same journal

Pound-Drever-Hall Method for Superconducting-Qubit Readout.

Physical review letters·2026
Same journal

Coupling a ^{73}Ge Nuclear Spin to an Electrostatically Defined Quantum Dot in Silicon.

Physical review letters·2026
See all related articles

Stable oil-in-water emulsions formed with nanoparticles challenge existing theories. These findings reveal a new class of mesoscopic equilibrium structures, demonstrating thermodynamic stability in nanoparticle-stabilized emulsions.

Area of Science:

  • Colloid and Surface Science
  • Materials Science
  • Physical Chemistry

Background:

  • Pickering emulsions, stabilized by solid particles, are traditionally considered metastable.
  • Understanding the long-term stability and equilibrium behavior of nanoparticle-stabilized emulsions is crucial for various applications.

Purpose of the Study:

  • To investigate the thermodynamic stability of oil-in-water emulsions stabilized by nanoparticles.
  • To challenge the prevailing notion of metastability for Pickering emulsions.
  • To identify new mesoscopic equilibrium structures in colloidal systems.

Main Methods:

  • Forming oil-in-water emulsions using oil, water, and specific nanoparticles.
  • Analyzing droplet size distribution and its evolution over time.

Related Experiment Videos

  • Investigating the effect of salt concentration on emulsion properties.
  • Characterizing interfacial curvature and charge distribution.
  • Main Results:

    • Achieved thermodynamically stable oil-in-water emulsions with monodisperse droplet sizes (30-150 nm).
    • Demonstrated spontaneous evolution of binary droplet mixtures towards a single size distribution, indicating equilibrium.
    • Explained salt-induced droplet growth via equilibrium interfacial curvature from asymmetric colloid charge.
    • Observed a minimal radius of curvature analogous to microemulsions, with oil expulsion.

    Conclusions:

    • Nanoparticle-stabilized emulsions can exhibit true thermodynamic stability, forming equilibrium mesoscopic structures.
    • The findings necessitate a revision of current understanding regarding Pickering emulsion stability.
    • This work opens avenues for designing novel, stable emulsions with tunable properties.