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Tissue response in the rat and the mouse to degradable dextran hydrogels
Wim H De Jong1, Jan A M A Dormans, Mies J Van Steenbergen
1Laboratory for Toxicology, Pathology and Genetics, National Institute for Public Health and the Environment, P.O. Box 1, 3720 BA Bilthoven, The Netherlands. w.de.jong@rivm.nl
Journal of Biomedical Materials Research. Part A
|May 29, 2007
Summary
Hydroxyethyl-methacrylated dextran (dex-HEMA) hydrogels showed varying degradation and tissue responses in mice and rats. Lower substitution dextran hydrogels (DS5) degraded faster than higher substitution (DS13) ones.
Area of Science:
- Biomaterials Science
- Tissue Engineering
- Polymer Chemistry
Background:
- Hydroxyethyl-methacrylated dextran (dex-HEMA) hydrogels are utilized in biomedical applications.
- Understanding their degradation and host tissue response is crucial for safe and effective use.
Purpose of the Study:
- To compare the local tissue responses and degradation characteristics of two dex-HEMA hydrogels with different crosslink densities.
- To evaluate these responses in both mice and rats over a 13-week period.
Main Methods:
- Subcutaneous implantation of dex-HEMA hydrogels (DS5 and DS13) in rats and mice.
- Histological evaluation of tissue response at 2, 6, and 13 weeks post-implantation.
- Assessment of hydrogel degradation and capsule formation.
Main Results:
- Rats exhibited a mild inflammatory response with faster degradation of DS5 hydrogels.
- Mice showed a more pronounced inflammatory response, including capsule formation and ulceration, with slower degradation.
- DS5 hydrogels degraded more completely than DS13 hydrogels in both species.
- Histological differences diminished by week 13.
Conclusions:
- Species-specific differences in tissue response to dex-HEMA hydrogels were observed.
- Degradation rate is influenced by the degree of HEMA substitution, with lower substitution leading to faster degradation.
- Dex-HEMA hydrogels demonstrate variable biocompatibility and degradation profiles depending on the host species and substitution level.

