Using formative research to develop environmental and ecological interventions to address overweight and obesity

Mark G Wilson1, Ron Z Goetzel, Ronald J Ozminkowski

  • 1Department of Health Promotion and Behavior, College of Public Health, University of Georgia, Athens, GA 30602-6522, USA. mwilson@uga.edu

Summary

This study assessed the feasibility of workplace health interventions, finding high rates of obesity and strong leadership support. Chosen strategies focus on improving food options, physical activity, and leadership engagement for better employee health.

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